tag:blogger.com,1999:blog-2173233700401422121.post6033204109570931262..comments2023-10-12T11:53:58.709+02:00Comments on Flog & Rosbif: Weekend Feeding Frenzy, Part 1 / manyShilpahttp://www.blogger.com/profile/01775487084298169773noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-2173233700401422121.post-40603597741794472262007-02-16T16:45:00.000+01:002007-02-16T16:45:00.000+01:00Hi Lisa, oh yes, the recipe I had also suggested a...Hi Lisa, oh yes, the recipe I had also suggested adding onion skins, but I was just too lazy to peel them! :) Interesting to know it also exists in Indonesian cuisine! What does "Pindang" mean?Shilpahttps://www.blogger.com/profile/01775487084298169773noreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-20495425067020202722007-02-16T15:34:00.000+01:002007-02-16T15:34:00.000+01:00Guess what..?We have similiar ind of egg in Indone...Guess what..?<BR/>We have similiar ind of egg in Indonesia. We call it Telor Pindang. The method is almost like you mention, but sometimes to get the brown color we use the peel of shallot (small red onion.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-64740650363023818742007-02-02T16:25:00.000+01:002007-02-02T16:25:00.000+01:00Hi simcooks! Yah, easy, right? Problem is, I was t...Hi simcooks! Yah, easy, right? Problem is, I was too impatient, didn't wait 5 minutes for the eggs to cook and started giving them a beating, heh heh.. so I had some with yolks coloured by the tea!Shilpahttps://www.blogger.com/profile/01775487084298169773noreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-33003041056856469252007-02-02T15:29:00.000+01:002007-02-02T15:29:00.000+01:00Ar... that's how you get the "veins" on the eggs :...Ar... that's how you get the "veins" on the eggs :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-68240223806173733252007-02-02T10:48:00.000+01:002007-02-02T10:48:00.000+01:00Tiger, was my patriotism that obvious?!? Hahaha!! ...Tiger, was my patriotism that obvious?!? Hahaha!! You don't have to use the whole bag of pearl onions if you buy them frozen, right? Alternatively, buy them unfrozen and whole, but I can assure you the peeling part is no fun! :)<br /><br />Yucks, don't be gross, what will I do with a preserved foetus?! Hahaha!! Thanks for the encouragement, I'll go dig out all my egg gadgets and take a photo for you! :) <br /><br />Hi Melting Wok, thanks, glad you find my eggs cute and not like brains or foetuses! :)Yah, I only made eggs because I had too many other things to eat, so didn't want to make another meal!<br /><br />Yes, those bundt moulds are quite hard to find, that's why I bought them without thinking twice, especially since they were the flexible type, making it easy to turn out my crab cakes! :)Shilpahttps://www.blogger.com/profile/01775487084298169773noreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-36003487607423293152007-02-02T01:43:00.000+01:002007-02-02T01:43:00.000+01:00hey shilpa, those cake molds like mini bundt cake ...hey shilpa, those cake molds like mini bundt cake molds, I don't see them here leh :( I like the ingredients you used, not full of fats, butter and sugar :)Melting Wokhttps://www.blogger.com/profile/03496197037949709263noreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-76143639455913594612007-02-02T01:40:00.000+01:002007-02-02T01:40:00.000+01:00shilpa !! So cuteeeeeee, wow, you got those lovely...shilpa !! So cuteeeeeee, wow, you got those lovely streaks on hehe :) You just made eggs, anything else with the black tea ?Melting Wokhttps://www.blogger.com/profile/03496197037949709263noreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-50660429956440378322007-02-01T20:17:00.000+01:002007-02-01T20:17:00.000+01:00Ketchup and Mayo...red and white(off-white)...errr...Ketchup and Mayo...red and white(off-white)...errr...you very loyal! LOL!....<br /><br />Pearl onions are so cute. Always tempted to buy, but they always come in a bag of (so many). That's one way to use lots of it! :O<br /><br />If you had not said they were tea eggs, I thought you are into those TCM thingy with "brains", and "foetus" aged in bottles. :O<br />But you did a good job making those "egg veins"...<br />You do have a lot of egg gadgets, don't you ? The table mat (so cute that I still remember) and this one.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-6468506042200794122007-01-31T16:06:00.000+01:002007-01-31T16:06:00.000+01:00Hey keropok, good to hear from you! Actually, it w...Hey keropok, good to hear from you! Actually, it wasn't a bowl, just an egg-shaped ornament that I covered with half a hard-boiled egg! :) Sneaky, right? The other half was trapped in the vodka glass, yelling to get out!Shilpahttps://www.blogger.com/profile/01775487084298169773noreply@blogger.comtag:blogger.com,1999:blog-2173233700401422121.post-75961826397276229972007-01-31T15:03:00.000+01:002007-01-31T15:03:00.000+01:00i like your tiny tiny bowl you used to hold your e...i like your tiny tiny bowl you used to hold your egg!!Anonymoushttps://www.blogger.com/profile/07080519535469962444noreply@blogger.com